An easy and yummy ricotta cookies recipe made with olive oil instead of butter and ricotta cheese. Crispy golden bottom and fluffy in the center. Can be topped with a lemon glaze and poppy seeds sprinkle.
INGREDIENTS:
COOKIES
5 cups all-purpose flour
1 lb. ricotta cheese
½ cup Lemon Premium Extr...
Try these adorable meringue ghosts for a spooky addition to your cake or cupcakes, or as a sweet treat on their own!
INGREDIENTS:
4 large egg whites– room temperature
½ teaspoon cream of tartar
1 cup superfine or caster sugar.
½ teaspoon pure vanilla extract
1 teaspoon Cara Cara Orange Vanilla W...
INGREDIENTS:
1 pound #4 phyllo thawed and at room temperature
12 ounces butter, melted
2-3 tablespoons granulated sugar
Garnish: confectioner's sugar, ground cinnamon, and ½ cup raisins (optional)
The Apple Filling:
10 apples, peeled, cored, and cubed
4 tablespoons unsalted butter
3 tablespoo...
This recipe for Italian lemon ricotta is an instant hit for anyone who tries it. Light, fluffy, and full of flavor, it is the perfect Italian dessert. An easy and simple recipe made with ricotta cheese and lemon; this cake is perfect for any occasion.
EQUIPMENT:
9-inch springform pan
INGREDIENT...
This cozy apple cider Bundt cake is perfect for the season! As the air gets crisp in the fall, there’s truly nothing better than homemade apple desserts. Easy and delicious, this spiced cake will soon become a favorite of yours!
INGREDIENTS
Cake:
2 ½ cups flour
¾ teaspoon baking powder
¼ teasp...
If you love custard and caramel, this dessert was made for you! Individual desserts are so fun in general. You don’t have to share, and they're perfect for a tapas party! Flan is a dessert beloved by many cultures around the world, and I bet you’ll adore this recipe, too!
INGREDIENTS
1 ¾ cup...
Homemade Caramel Sauce is EASY to make! It takes only 10 minutes, and all you need is sugar, butter, cream and our amazing aged balsamics. Spoon it over ice cream, swirl it into brownies, or add it to your morning coffee.
INGREDIENTS
1 cup sugar
6 tablespoons butter (salted or unsalted)
½ cup he...
INGREDIENTS
4 lbs. Pears
2 Tbsp. Cinnamon Pear Balsamic
2 to 4 cups Sugar (see note)
1/4 cup lemon juice
INSTRUCTIONS
Peel, core, and dice (or thinly slice) pears.
In a large bowl, toss the pears in lemon juice, balsamic and sugar, cover, and refrigerate for overnight (12 to 24 hours).
Place...
This simple and delicious cranberry and walnut cake recipe is made with eggs, sugar, roasted walnut oil, and flour. This recipe is very straight forward and easy to make so it's perfect for beginners, and it's also festive & tasty without being super sugary.
INGREDIENTS
¼ cup Roasted Walnu...