Soups

This pumpkin soup is the ultimate fall comfort food. This recipe is filled with flavor and so velvety smooth & savory.

Pumpkin Soup

This pumpkin soup is the ultimate fall comfort food. This recipe is filled with flavor and so velvety smooth & savory. INGREDIENTS: 2 tablespoons Olive Wood Smoked Premium Extra Virgin Olive Oil  5 leeks, white and light green parts only, washed well and thinly sliced (about 6 cups) 4 clove...
Classic Italian wedding soup is beloved for its simplicity and satisfaction. Total comfort food any day of the year!

Italian Wedding Soup

Classic Italian wedding soup is beloved for its simplicity and satisfaction. Filled with homemade browned meatballs, fresh veggies, and pasta. Total comfort food any day of the year! This easy stove-top meal will quickly become a family favorite. INGREDIENTS: 1-pound extra-lean ground beef 2 egg...
Can't decide if it is still Summer or we are headed into Fall?  Have the best of both seasons!  EVOO Coconut Persian Lime...yum!

Pumpkin & Coconut Summer Soup

Ingredients: 1 tablespoon Lime Extra Virgin Olive Oil 1 teaspoon White Coconut Balsamic Vinegar 1 onion (large, chopped) 3 cloves garlic (minced) 1/4 tsp. dried thyme 4 cups pumpkin or summer squash (roasted, or 2 x 15 oz canned pumpkin) 7 cups reduced sodium chicken stock  1 tsp. salt (freshl...
Made with coconut milk and cashews, this corn chowder is creamy without the dairy! Summer Corn is abundant...make this recipe tonight!    #endofsummer #soupson #cornchowder #lunchbox #dairyfree #vegan #freshharvest #farmtotable #franklinfarmersmarket

Instapot Creamy Corn Chowder

INGREDIENTS 1 cup raw cashews 4 large ears fresh sweet corn, husked, or 3 cups canned or frozen kernels 2 tablespoons Extra Virgin Olive Oil 1 medium yellow onion, chopped 4 garlic cloves, minced 2 jalapeño peppers, diced (omit seeds and membranes for less heat) 1 medium carrot, diced 1 cup dic...
Chipotle White Chicken Soup

Chipotle White Chicken Soup

Ingredients: 4 boneless, skinless chicken breasts, chopped or cubed (Note:  You can also use skin on roasted chicken leftovers...just pull apart and add to the slow cooker) 2 (15 oz.) cans white beans drained and washed (navy, cannellini, great northern, etc.) 1 can of whole kernel corn drained ...
Carrot Soup

Carrot Soup

This easy carrot soup recipe is a great way to use up a bag of carrots that were forgotten in your produce drawer. The carrots cook together with aromatics like onions, garlic and fresh herbs before being puréed into a silky-smooth soup that's delicious for dinner or packed up for lunch. Ingredie...
Tom Kha Ga Soup (Chicken)

Tom Kha Ga Soup (Chicken)

Ingredients: 1 piece ginger, peeled (1”) 10 makrut (Thai) lime leaves ~or~ 1 Tbsp. Persian lime EVOO 6 cups low-sodium chicken broth 1½ lb. skinless, boneless chicken thighs, cut into 1” pieces 8 oz. shiitake, oyster, or maitake mushrooms, stemmed, caps cut (bite-size or full size)  4 red hot...
Roasted Carrot Soup

Roasted Carrot Soup

Ingredients: 4 large carrots or 6 medium carrots (peeled and chopped into 2-inch pieces) 1 medium onion (chopped) 1 garlic clove (chopped) 3 Tbsp Butter Extra Virgin Olive Oil 1 Tbsp cumin 1 tsp cinnamon 1 tsp coriander  1/2 tsp salt 1/2 tsp pepper 4 cups vegetable stock 1 cup heavy cream Garni...
Creamy Apple and Tomato Soup

Creamy Apple and Tomato Soup

Ingredients: 8 Tomatoes 1/2 red onion, sliced 1/2 red apple, sliced 1/4 Cup Garlic Olive Oil 4 Tbsp Gravenstein Apple White Balsamic Vinegar 2 cups chicken stock Sea Salt (to taste) Ground Pepper (to taste) 1/4 cup heavy cream Directions: Preheat oven to 400 F. Put the tomatoes, red onion, ...