Appetizers

Homemade Olive Oil Crackers at The Little Shop of Olive Oils

Homemade Olive Oil Crackers

Ingredients: 1 cup all-purpose flour 1/2 teaspoon salt 1/4 teaspoon dried herbs (such as rosemary or thyme) 4 tablespoons Extra Virgin Olive Oil (divided) 1/4 cup cold water 8 oz....

Homemade Olive Oil Crackers

Ingredients: 1 cup all-purpose flour 1/2 teaspoon salt 1/4 teaspoon dried herbs (such as rosemary or thyme) 4 tablespoons Extra Virgin Olive Oil (divided) 1/4 cup cold water 8 oz....

Garlic Extra Virgin Olive Oil Carrot Dip at The Little Shop of Olive Oils

Garlic Carrot Dip

Ingredients: 1 lb carrots, peeled and cut into inch long chunks 1/2 – 1 clove garlic, peeled Juice of 1/2 lemon 1 – 2 Tablespoon Garlic Extra Virgin Olive Oil...

Garlic Carrot Dip

Ingredients: 1 lb carrots, peeled and cut into inch long chunks 1/2 – 1 clove garlic, peeled Juice of 1/2 lemon 1 – 2 Tablespoon Garlic Extra Virgin Olive Oil...

Blackberry, Ginger and Garlic Crab Cakes at The Little Shop of Olive Oils

Blackberry, Ginger and Garlic Crab Cakes

Ingredients:  1 pound blue crab meat 1 cup panko 1 tablespoon small diced red bell pepper 1 tablespoon small diced green bell pepper 1 tablespoon finely chopped fresh parsley 1 tablespoon low...

Blackberry, Ginger and Garlic Crab Cakes

Ingredients:  1 pound blue crab meat 1 cup panko 1 tablespoon small diced red bell pepper 1 tablespoon small diced green bell pepper 1 tablespoon finely chopped fresh parsley 1 tablespoon low...

Mango and Pineapple Salsa at The Little Shop of Olive Oils

Mango & Pineapple Salsa

Ingredients: 2 mangos (diced) 1 pineapple (diced) 2 finely diced jalapenos (seeds and membranes removed) 2 Tablespoon Extra Virgin Olive Oil 1/2 cup finely diced red onion 1/2 cup finely chopped...

Mango & Pineapple Salsa

Ingredients: 2 mangos (diced) 1 pineapple (diced) 2 finely diced jalapenos (seeds and membranes removed) 2 Tablespoon Extra Virgin Olive Oil 1/2 cup finely diced red onion 1/2 cup finely chopped...

Cheese Fondue- The Little Shop of Olive Oils

Cheese Fondue

Ingredients: 8 oz. Swiss cheese (shredded) 4 oz. Gruyere cheese (shredded) 1 clove garlic 1 cup dry white wine 1 Tablespoon cornstarch 1 Tablespoon brandy (optional but delicious, or sherry) 1/8...

Cheese Fondue

Ingredients: 8 oz. Swiss cheese (shredded) 4 oz. Gruyere cheese (shredded) 1 clove garlic 1 cup dry white wine 1 Tablespoon cornstarch 1 Tablespoon brandy (optional but delicious, or sherry) 1/8...

Gyoza Dumplings- The Little Shop of Olive Oils

Gyoza Dumplings

Ingredients: ½ lb. white cabbage (about ¼ of a medium-size cabbage) 3 garlic cloves (pressed) 1 fresh ginger (thumb size, grated) 2 tablespoons soy sauce ½ lb. ground pork (or...

Gyoza Dumplings

Ingredients: ½ lb. white cabbage (about ¼ of a medium-size cabbage) 3 garlic cloves (pressed) 1 fresh ginger (thumb size, grated) 2 tablespoons soy sauce ½ lb. ground pork (or...