Blood Orange Whole Fruit Premium Extra Virgin Olive Oil
This Extra Virgin Olive Oil is made with fresh Blood Oranges and early harvest certified organic Tunisian olives. They are crushed together to make this beautiful oil – a combination of whole, fresh citrus fruits crushed with olives.
Pairs with: Cranberry Pear Balsamic, Dark Chocolate Balsamic, Espresso Balsamic, Sicilian Lemon Balsamic, Vanilla Balsamic.
Try with: Cookies, bread, dressings, mascarpone.
All Natural, No artificial flavors or additional ingredients
“Ever so subtle but so amazingly yummy! Ditch the vanilla extract and try this with your next batch of cookies!” - Owner's Tips