Side Dishes
![Tuscan Herb Focaccia Bread](http://www.shopevoo.com/cdn/shop/articles/Tuscan_Herb_Focaccia_Bread.jpg?v=1652382832&width=533)
Tuscan Herb Focaccia Bread
Ingredients: 4 cups (512g) all-purpose flour 2 tsp (10g) kosher salt 2 tsp instant yeast 2 cups (455g) lukewarm water. Made by combining ½ cup boiling water with 1 ½...
Tuscan Herb Focaccia Bread
Ingredients: 4 cups (512g) all-purpose flour 2 tsp (10g) kosher salt 2 tsp instant yeast 2 cups (455g) lukewarm water. Made by combining ½ cup boiling water with 1 ½...
![Easy Coleslaw with Champagne White Vinegar.](http://www.shopevoo.com/cdn/shop/articles/Easy_Coleslaw.jpg?v=1650658092&width=533)
Easy Coleslaw
Ingredients: 1 pound coleslaw mix (love this part) 1/2 cup mayonnaise 1 tablespoon Champagne White Wine Vinegar 1 tablespoon sugar salt/pepper (to taste) chives (garnish) celery seed (garnish) 2 tablespoons lemon juice Instructions: In a large bowl, whisk together the...
Easy Coleslaw
Ingredients: 1 pound coleslaw mix (love this part) 1/2 cup mayonnaise 1 tablespoon Champagne White Wine Vinegar 1 tablespoon sugar salt/pepper (to taste) chives (garnish) celery seed (garnish) 2 tablespoons lemon juice Instructions: In a large bowl, whisk together the...
![Parmesan Truffle Risotto | The Little Shop of Olive Oils](http://www.shopevoo.com/cdn/shop/articles/Parmesan_Truffle_Risotto.jpg?v=1650396243&width=533)
Parmesan Truffle Risotto
Ingredients: 8 cups vegetable broth 1 large shallot 3 tablespoons butter 1 1/2 cups Arborio rice 3/4 cup dry white wine (Sauvignon Blanc, Albarino, or Chardonnay are all good choices)...
Parmesan Truffle Risotto
Ingredients: 8 cups vegetable broth 1 large shallot 3 tablespoons butter 1 1/2 cups Arborio rice 3/4 cup dry white wine (Sauvignon Blanc, Albarino, or Chardonnay are all good choices)...
![Lemon and Herb Roasted Brussels Sprouts | The Little Shop of Olive Oils](http://www.shopevoo.com/cdn/shop/articles/BrusselSprouts.jpg?v=1666027908&width=533)
Lemon and Herb Roasted Brussels Sprouts
Ingredients: 4 cups Brussels sprouts 1/2 cup Herbes de Provence Olive Oil (or your favorite) 2 Tbsp Neapolitan Herb Dark Balsamic Vinegar (or your favorite) 1 tsp Sea Salt 1/2 tsp fresh cracked black pepper...
Lemon and Herb Roasted Brussels Sprouts
Ingredients: 4 cups Brussels sprouts 1/2 cup Herbes de Provence Olive Oil (or your favorite) 2 Tbsp Neapolitan Herb Dark Balsamic Vinegar (or your favorite) 1 tsp Sea Salt 1/2 tsp fresh cracked black pepper...
![Lemon & Herb Rice Pudding | The Little Shop of Olive Oils](http://www.shopevoo.com/cdn/shop/articles/Lemon_Herb_Rice_Pudding.jpg?v=1650472597&width=533)
Lemon & Herb Rice Pudding
INGREDIENTS: 5 cups whole milk peel of 2 lemons (Lemon Peel (1/4 to 1/2 inch wide, 2 inches long) 3/4 cup medium grain rice (not instant) 1 cup sugar, divided...
Lemon & Herb Rice Pudding
INGREDIENTS: 5 cups whole milk peel of 2 lemons (Lemon Peel (1/4 to 1/2 inch wide, 2 inches long) 3/4 cup medium grain rice (not instant) 1 cup sugar, divided...
![Savory Ricotta Scones | The Little Shop of Olive Oils](http://www.shopevoo.com/cdn/shop/articles/Savory_Ricotta_Scones.jpg?v=1650472803&width=533)
Savory Ricotta Scones
This delicious recipe is from our favorite cookbook: The Olive Oil & Vinegar Lover's Cookbook on page 29. Ingredients: 2 cups all-purpose flour 1 Tbsp baking powder 1/4 tsp sea...
Savory Ricotta Scones
This delicious recipe is from our favorite cookbook: The Olive Oil & Vinegar Lover's Cookbook on page 29. Ingredients: 2 cups all-purpose flour 1 Tbsp baking powder 1/4 tsp sea...