Side Dishes
Roasted Carrots with Rosemary and Cinnamon Pea...
Ingredients: 1 pound carrots 11/2 tablespoons Rosemary extra-virgin olive oil 1 teaspoon coarse sea salt (plus more to taste) ground black pepper (to taste) 1 tablespoon honey 3 tablespoons Cinnamon Pear aged balsamic vinegar (plus more to taste) 1 tablespoon butter 1 tablespoon chopped parsley (to garnish,...
Roasted Carrots with Rosemary and Cinnamon Pea...
Ingredients: 1 pound carrots 11/2 tablespoons Rosemary extra-virgin olive oil 1 teaspoon coarse sea salt (plus more to taste) ground black pepper (to taste) 1 tablespoon honey 3 tablespoons Cinnamon Pear aged balsamic vinegar (plus more to taste) 1 tablespoon butter 1 tablespoon chopped parsley (to garnish,...
Oven Roasted Squash with Garlic and Parsley
Ingredients: 5 cups butternut squash (cubes) 2 tablespoons Butter extra-virgin olive oil (divided) 1 1/2 teaspoons Himalayan sea salt 1/4 teaspoon freshly ground pepper (divided) 3 cloves garlic (minced) - Or switch to 1 tablespoon...
Oven Roasted Squash with Garlic and Parsley
Ingredients: 5 cups butternut squash (cubes) 2 tablespoons Butter extra-virgin olive oil (divided) 1 1/2 teaspoons Himalayan sea salt 1/4 teaspoon freshly ground pepper (divided) 3 cloves garlic (minced) - Or switch to 1 tablespoon...
Fiery Kale with Garlic and Olive Oil
Ingredients: 1 1/2 pounds of kale 1 tablespoon Premium Extra Virgin Olive Oil 2 tablespoon Extra Virgin Garlic Olive Oil 1 large garlic glove (sliced thin) 2 ounces hard salami (6...
Fiery Kale with Garlic and Olive Oil
Ingredients: 1 1/2 pounds of kale 1 tablespoon Premium Extra Virgin Olive Oil 2 tablespoon Extra Virgin Garlic Olive Oil 1 large garlic glove (sliced thin) 2 ounces hard salami (6...
Maple Butternut Squash
Ingredients: 1/2 medium butternut squash (roughly 3 lbs.) cubed into 1/2-inch pieces 1/2 lb. Brussels Sprouts (30 pieces, halved or quartered) 1 cup fresh cranberries 1 Tablespoon Butter Premium Extra Virgin...
Maple Butternut Squash
Ingredients: 1/2 medium butternut squash (roughly 3 lbs.) cubed into 1/2-inch pieces 1/2 lb. Brussels Sprouts (30 pieces, halved or quartered) 1 cup fresh cranberries 1 Tablespoon Butter Premium Extra Virgin...
Dad's Cheesy Potatoes Greensboro
We are having this with our Easter Meal. My Dad's Cheesy Potato Dish. This is definitely one of my favorites. I was always poking my head in the fridge to...
Dad's Cheesy Potatoes Greensboro
We are having this with our Easter Meal. My Dad's Cheesy Potato Dish. This is definitely one of my favorites. I was always poking my head in the fridge to...
Maple Glazed Carrots
Ingredients 2 pounds of organic carrots 1/2 cup Vermont Maple Dark Balsamic Vinegar 1/4 cup Franklin Raw Honey 1/4 cup nitrate free bacon cooked and crumbled Instructions Preheat the oven to...
Maple Glazed Carrots
Ingredients 2 pounds of organic carrots 1/2 cup Vermont Maple Dark Balsamic Vinegar 1/4 cup Franklin Raw Honey 1/4 cup nitrate free bacon cooked and crumbled Instructions Preheat the oven to...