Main Courses

Seafood Stuffed Avocado | The Little Shop of Olive Oils

Seafood Stuffed Avocado

This was delicious!  . Ingredients 4 avocados, sliced in half length-wise and pitted 8 ounces chopped cooked shrimp 3.25 ounces flaked fresh cooked crab 1 cup finely shredded Cheddar 1/2 cup finely diced Vidalia onion 2 eggs, beaten 2 tablespoons chopped fresh parsley 1 tablespoon Milanese...

Seafood Stuffed Avocado

This was delicious!  . Ingredients 4 avocados, sliced in half length-wise and pitted 8 ounces chopped cooked shrimp 3.25 ounces flaked fresh cooked crab 1 cup finely shredded Cheddar 1/2 cup finely diced Vidalia onion 2 eggs, beaten 2 tablespoons chopped fresh parsley 1 tablespoon Milanese...

Orange and Espresso Granola | The Little Shop of Olive Oils

Orange and Espresso Granola

I am always talking about my love of Espresso Balsamic on Plain Yogurt in the morning...here is a delicious citrus twist!

Orange and Espresso Granola

I am always talking about my love of Espresso Balsamic on Plain Yogurt in the morning...here is a delicious citrus twist!

The Little Shop's Game Day Mac & Cheese | The Little Shop of Olive Oils

The Little Shop's Game Day Mac & Cheese

Looking forward to this gem today. Ingredients: 1 pkg (7 oz) elbow macaroni 2 cups shredded cheese (we like sharp cheddar) 1 tablespoon Butter Premium Olive Oil 1/2 teaspoon Himalayan...

The Little Shop's Game Day Mac & Cheese

Looking forward to this gem today. Ingredients: 1 pkg (7 oz) elbow macaroni 2 cups shredded cheese (we like sharp cheddar) 1 tablespoon Butter Premium Olive Oil 1/2 teaspoon Himalayan...

Chicken with Pomegranate-Quince Marinade

Chicken with Pomegranate-Quince Marinade

There is something magical that happens when sweet meets savory — and this recipe proves it. Our Pomegranate-Quince White Balsamic brings a gentle brightness with subtle fruit notes, and when...

Chicken with Pomegranate-Quince Marinade

There is something magical that happens when sweet meets savory — and this recipe proves it. Our Pomegranate-Quince White Balsamic brings a gentle brightness with subtle fruit notes, and when...

Cheffanie's NY Strip Roast with Espresso Rub | The Little Shop of Olive Oils

Cheffanie's NY Strip Roast with Espresso Rub

As many of you know, I am in a Book Club for what might be almost 20 years now (Yikes).  Love all these women and I call them my "Focus...

Cheffanie's NY Strip Roast with Espresso Rub

As many of you know, I am in a Book Club for what might be almost 20 years now (Yikes).  Love all these women and I call them my "Focus...

Rosemary & Cinnamon Pear Scones | The Little Shop of Olive Oils

Rosemary & Cinnamon Pear Scones

Ingredients Scone: 2 1/2 cups all-purpose flour 6 tablespoons sugar 1 tablespoon baking powder 3/4 teaspoons Himalayan Pink Sea Salt 1/2 teaspoon ground nutmeg (fresh) 2 tablespoons unsweetened dried cranberries (chopped)...

Rosemary & Cinnamon Pear Scones

Ingredients Scone: 2 1/2 cups all-purpose flour 6 tablespoons sugar 1 tablespoon baking powder 3/4 teaspoons Himalayan Pink Sea Salt 1/2 teaspoon ground nutmeg (fresh) 2 tablespoons unsweetened dried cranberries (chopped)...