This recipe for homemade French rolls is the best! They are warm and fluffy on the inside, crusty on the outside, and SUPER easy to make!
INGREDIENTS:
2 tablespoons instant yeast
2 ½ cups hot water
3 tablespoons sugar
1 tablespoon salt
5 tablespoons Butter Premium Extra Virgin Olive Oil
6 cups ...
This recipe for whipped buttercream frosting is lighter and fluffier than the traditional beloved buttercream. Sweet, whipped buttercream is absolutely perfect for adding a homemade touch to your favorite boxed cake mix!
INGREDIENTS:
1 cup Unsalted Butter (room temperature)
4 cups Confectioners ...
Use this Banana Maple Oatmeal recipe to take your oatmeal to another level this morning! Smooth & creamy oatmeal is sweetened with maple syrup and topped with crunchy walnuts.
INGREDIENTS:
1 cup old fashioned oats (use gluten free, if desired)
1 ¾ cups water
¼ teaspoon salt
2 ½ tablespoons m...
Make the most incredible homemade hummus! It’s creamy and light. My favorite part is there’s no overnight soaking or peeling chickpeas required!
INGREDIENTS:
1 can (15 ounces) chickpeas, rinsed and drained, or 1 ½ cups cooked chickpeas
½ teaspoon baking soda (if you’re using canned chickpeas)
¼ ...
Filled with fresh blueberries and topped with a beautiful sugar crust, these moist blueberry muffins are the best you’ll ever eat! This recipe may be simple, but it makes muffins that are bursting with flavor and are extraordinarily delicious.
INGREDIENTS
2 cups all-purpose flour, spooned into m...
This mini egg frittata recipe makes busy morning breakfasts a cinch! If you’re looking for an easy, protein and flavor-packed breakfast recipe this is the one. Warm them up before taking off or use the microwave at work to heat them. The perfect fast and easy way to get breakfast on the table or ...
As we round the corner into autumn you may find yourself with an abundance of tomatoes. This recipe for preserving tomatoes in olive oil is a must-have! The flavor is incredible, and the best part is you can process the tomatoes as they come off the vine!
INGREDIENTS
Tomatoes (I prefer cherry t...