Ingredients:
- 1 tablespoon plus 2 teaspoons fresh lemon juice
- 1 teaspoon finely grated lemon zest
- 1 tablespoon Franklin Raw Honey
- Pinch of fresh chopped thyme
- 1/4 cup Extra Virgin Olive Oil
- 1 tablespoon of Sicilian Lemon White Balsamic Vinegar
- Kosher salt
- Freshly ground black pepper
Instructions:
- Add all ingredients to your favorite cruet (or container) and shake well. Drizzle on salads, appetizers, and chicken for a light lemony flavor!
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