Ingredients:
- ¼ cup Lemon Olive Oil
- 2 tbsp Oregano White Balsamic
- 1 tsp Dijon mustard
- 1 clove garlic, finely minced
- ½ tsp dried oregano
- Salt & freshly ground black pepper, to taste
Optional Add-ins:
- Pinch of red pepper flakes for heat
- 1 tsp honey for a touch of sweetness
Instructions:
- In a small bowl or mason jar, combine all ingredients.
- Whisk or shake until well emulsified.
- Taste and adjust seasoning if needed.
- Drizzle over your favorite salads or use as a marinade for grilled veggies, chicken, or shrimp.
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