Ingredients: ¼ cup Persian Lime Olive Oil ¼ cup Blackberry Ginger Balsamic Vinegar 2 tablespoons Dijon mustard 1 tablespoon honey or maple syrup (optional for sweetness) 2 cloves garlic, minced 1 teaspoon fresh ginger, grated Zest of 1 lime Juice of 1 lime ½ teaspoon salt ½ teaspoon black pepper ½ teaspoon crushed red pepper flakes (optional for heat) Instructions: Whisk together all ingredients in a small bowl or shake in a mason jar until fully combined. Pour over your protein or vegetables of choice and let marinate for at least 30 minutes (or up to 24 hours for deeper flavor). Cook as desired—grill, roast, bake, or pan-sear to perfection!
