Dark & Stormy with a Twist

Dark and Stormy with a Twist Recipe at The Little Shop of Olive Oils

There’s something about Sunday afternoons that calls for a little slow sipping and a splash of fun—and our Dark and Stormy with a Twist hits all the right notes.

We took the classic cocktail and gave it a flavorful upgrade using our Pineapple Balsamic Vinegar. Yep, you heard that right—balsamic in a cocktail! And trust us, it’s magic. The rich depth of dark rum, the bright zing of pineapple, the fizz of ginger beer, and that citrusy pop from a fresh lime wedge... it’s a tropical storm in a glass (the kind you’ll want to be caught in).

This drink is bold, unexpected, and seriously refreshing. No complicated prep, just a quick mix and pour. It’s perfect for porch hangs, backyard lounging, or just pretending you’re on vacation for five minutes.

Dark and Stormy with a Twist

Servings

1 cocktail

Prep Time

5 minutes

Calories

180

Cuisine

Bermudian-Inspired

Category

Drinks & Cocktails

A bold and refreshing Dark & Stormy cocktail with a twist, made with dark rum, ginger beer, fresh lime, and a hint of balsamic and olive oil for added depth and smoothness.

Dark and Stormy with a Twist

Ingredients

  • 2 oz. dark rum
  • 1 oz. Pineapple White Balsamic
  • 4 oz. ginger beer
  • Ice
  • Lime wedge, for garnish

Directions

  1. Fill a highball glass with ice.

  2. Add fresh lime juice and balsamic to the glass.

  3. Pour in the ginger beer and gently stir.

  4. Slowly float the dark rum over the top for that classic “stormy” look.

  5. Garnish with a lime wedge.

  6. Serve as is or give it a light stir before sipping.

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