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Soups

Blenheim Apricot White Chicken Chili

Blenheim Apricot White Chicken Chili

This white chicken chili is the perfect fall dish. The heat from the Baklouti Olive Oil pairs perfectly with the sweetness from the Blenheim Apricot Balsamic. A fun twist on a traditional meal that the whole family will enjoy! Ingredients: 1 tablespoon Baklouti Chili Olive Oil 1 ½ cups chopp...
Roasted Butternut Squash and Apple Bisque | The Little Shop of Olive Oils

Roasted Butternut Squash and Apple Bisque

Fall is my favorite time of year...this Bisque is Delish! Freeze for lunch :-) Yields: 2 quarts INGREDIENTS 3 lbs butternut squash, peeled and cubed 1 large carrot, peeled and cut into 1-inch chunks 6 red apples, quartered 2 tablespoons extra-virgin olive oil (any variety) 1 large white onio...
Delicious Butternut Savory Soup | The Little Shop of Olive Oils

Delicious Butternut Savory Soup

Ingredients 1 small butternut squash (about 2 1/2 pounds), split lengthwise, seeds removed 1/2 cup extra virgin olive oil Kosher salt and freshly ground black pepper 2 thyme sprigs 2 cloves garlic 1 medium onion, finely sliced (about 1 1/2 cups) 1 1/2 quarts fresh carrot juice (see note) 1/4 cu...