Peach Chipotle Glazed Grilled Chicken

Ingredients:

• 4 boneless, skinless chicken breasts
• 1/4 cup Peach White Balsamic Vinegar
• 2 tablespoons Chipotle Premium Olive Oil
• 2 cloves garlic, minced
• Salt and pepper to taste
• Fresh peach slices and chopped cilantro or your desired fresh herbs for garnish (optional) 

Instructions:

• In a bowl, mix peach balsamic vinegar, chipotle olive oil, minced garlic, salt, and pepper.
• Marinate the chicken breasts in the mixture for at least 1 hour.
• Preheat the grill to medium-high heat. Grill the chicken for about 6-7 minutes per side, or until fully cooked.
• Garnish with fresh peach slices and chopped cilantro before serving.