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Basil and Olive Ziti
Ingredients:
- 8 ounces ziti or medium size pasta, cooked according to package directions
- 1 3 oz. can sliced black olives, drained
- ½ teaspoon salt
- ½ teaspoon black pepper
- 1 teaspoon Herb Blend
- 1 Tablespoon Basil Premium Extra Virgin Olive Oil
- 1 tablespoon fresh basil optional garnish
Instructions:
- Combine our Herb Blend, salt, pepper and Olive Oil and let stand for 10 minutes.
- In a large bowl, add cooked pasta, seasoning with oil, sliced olives and mix thoroughly.
- Garnish with basil
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