Dressings & Sauces

Ingredients: 1 Large Egg (at room temperature) 4 cloves Garlic (minced) 1 teaspoon Dijon Mustard 1 tablespoon Lemon Juice ¼ teaspoon Sea Salt 1 cup Lemon Premium Extra Virgin Olive Oil Instructions: Crack the egg into the bottom of a tall, wide mouth glass jar. (You can also use a tall glass,...

Ingredients: 1 large egg yolk 2 tablespoons Dijon mustard (or any other mustards you prefer) 2 teaspoons fresh lemon juice ½ cup Premium Extra Virgin Olive Oil  1 teaspoon garlic powder ½ teaspoon ghost chili powder sub in cayenne powder if ghost is too hot Salt and pepper to taste. Instructio...

INGREDIENTS: 1 cup fresh raspberries 1 tablespoon white sugar ¼ cup Raspberry Dark Balsamic Vinegar ¾ cup Premium Extra Virgin Olive Oil 1 tablespoon Franklin Raw Honey ½ teaspoon salt INSTRUCTIONS: Mix raspberries and sugar together in a bowl; set aside until mixture is juicy, about 10 min...

Figs have such a short season that if you blink, you’ll miss them!  This recipe for balsamic stewed figs is a great way to preserve the flavor of fresh delicious figs and the balsamic helps the figs caramelize and tempers the extreme sweetness they can have. INGREDIENTS: 1 lb. fresh figs ¼ cup P...

Elderberry Balsamic Vinegar adds a hint of sweet elderberry to a classic jam. Enjoy! INGREDIENTS 8 ounces organic dried mission figs 1 cup sugar 4 Tablespoons Elderberry Dark Balsamic Vinegar 1 1/3 cups water 1 teaspoon fresh lemon juice INSTRUCTIONS Remove stems from the figs and chop each f...

Easy homemade flavored mayonnaise recipe! We use whole eggs instead of yolks only which makes this recipe fool-proof and extra easy. Homemade mayo is ultra-creamy and so much more flavorful than anything you can buy at the store. Add extra herbs or garlic to make it your own and enjoy! INGREDIEN...

Lemon Herb Vinaigrette is an easy-to-make and deliciously tangy addition to salad greens. Toss all the ingredients in a canning jar, shake vigorously, and enjoy! Ingredients ¼ cup Milanese Gremolata Premium Extra Virgin Olive Oil Zest of one lemon Juice of one lemon 2 teaspoons Dijon mustard 2 ...

INGREDIENTS:  1/4 cup Coconut balsamic vinegar 1/4 cup Persian Lime extra-virgin olive oil 1 teaspoon dried garlic 1/4 to 1/2 teaspoon salt, to taste 1 fresh rosemary sprig for garnish INSTRUCTIONS: In a small bowl, whisk together the vinegar, olive oil, garlic, and 1/4 teaspoon salt Adjust...

Ingredients: 4 cloves garlic crushed 1/4 cup mayonnaise 2 tablespoons lemon juice 1 teaspoon dry mustard 1 packet Stevia 2 teaspoons Sea Salt 1/2 cup Coconut White Balsamic vinegar 3/4 cup Persian Lime Premium Extra Virgin Olive Oil Instructions: Combine all ingredients into a...