INGREDIENTS
½ cup Persian Lime Extra Virgin Olive Oil
3 tablespoons Coconut White Balsamic Vinegar
1 tablespoon Dijon mustard
1 tablespoon maple syrup or honey
2 medium cloves garlic, pressed or minced
Fine sea salt, to taste
Freshly ground black pepper, to taste
INSTRUCTIONS
In a liquid ...
INGREDIENTS
3 Tbsp Basil Premium Extra Virgin Olive Oil
4 Tbsp Strawberry Dark Balsamic Vinegar
1 Tbsp Little Italy Herb blend
1/2 tsp salt
1/4 tsp pepper
6 boneless chicken breasts
DIRECTIONS
Whisk together first 5 ingredients in a bowl. Wash 6 chicken breasts and put in large plastic zi...
Ingredients:
1/2 cup Premium Extra Virgin Olive Oil
1 lemon
4 garlic cloves
1 handful roasted cashews (salted)
2 cups basil (packed)
Salt to taste
Black pepper
1 handful pine nuts
Directions:
Combine all ingredients in a food processor or blender and blend until smooth.
Serve over pasta!
Ingredients:
1 large egg
1 tablespoon fresh lemon juice
1 clove garlic, crushed or minced
1/2 teaspoon Dijon-style mustard
1/2 cup Premium Extra Virgin Olive Oil
1/4 cup Chipotle Premium Extra Virgin Olive Oil
Salt, to taste
Black pepper, to taste
Instructions:
Place the egg, lemon juice,...
Ingredients:
1 3/4 cup water
1/4 cup fresh lime juice
1/4 cup Chipotle Premium Extra Virgin Olive Oil
¼ cup Champagne White Wine Vinegar
5-7 garlic cloves
1 1/2 teaspoons salt
1/4 teaspoon black pepper
Instructions:
Combine all ingredients to a blender.
Start blender on low and mix till ful...
Ingredients:
1 (15 oz.) can tomato sauce
1/2 cup Champagne White Wine Vinegar
1/3 cup Franklin Raw Honey
1/4 cup tomato paste
1/4 cup molasses
3 tablespoons Worcestershire
2 teaspoons liquid smoke
1 teaspoon smoked paprika
1 teaspoon garlic powder
1/2 teaspoon freshly-ground black pepper
1/2 ...
This is super easy and delicious with Focaccia Bread and makes an awesome complement to Pasta Night at your house!
Ingredients:
1/4 teaspoon oregano
1/4 teaspoon basil
1/4 teaspoon rosemary
1/4 teaspoon kosher salt (or according to your taste)
freshly ground black pepper
1 pinch red pepper flak...
Mission Fig Balsamic Jam is an incredibly versatile, easy to make jam! Use on charcuterie boards, with chicken/meat dishes, in yogurt, and on toast!
Bright and tangy Champagne Vinaigrette will brighten your all your favorite salads!