Lemon Herb Vinaigrette is an easy-to-make and deliciously tangy addition to salad greens. Toss all the ingredients in a canning jar, shake vigorously, and enjoy!
Ingredients
¼ cup Milanese Gremolata Premium Extra Virgin Olive Oil
Zest of one lemon
Juice of one lemon
2 teaspoons Dijon mustard
2 ...
Ingredients:
1 (15 oz.) can tomato sauce
1/2 cup Champagne White Wine Vinegar
1/3 cup Franklin Raw Honey
1/4 cup tomato paste
1/4 cup molasses
3 tablespoons Worcestershire
2 teaspoons liquid smoke
1 teaspoon smoked paprika
1 teaspoon garlic powder
1/2 teaspoon freshly-ground black pepper
1/2 ...
Bright and tangy Champagne Vinaigrette will brighten your all your favorite salads!
Ingredients:
1/4 cup Roasted Walnut Oil
4 tablespoons Gravenstein Apple White Balsamic Vinegar
1 tablespoon water
1 tablespoon Franklin Raw Honey
1 teaspoon Himalayan Sea Salt
1/4 teaspoons pepper
Directions:
Combine vinegar, water, honey, salt and pepper. Mix thoroughly.
Drizzle olive oil...
If you are going to use pineapples on your Ham? Try this.
Ingredients:
4 cups chopped Pineapple
6 oz. Franklin Raw Honey
6 tablespoons Pineapple White Balsamic Vinegar
2 ¼ teaspoon Butter Premium Extra Virgin Olive Oil
Directions:
Crush Pineapples.
Heat Pineapples and honey and in a large...
Ingredients:
3/4 cups Premium Extra Virgin Olive Oil
1/4 cups Gravenstein Apple Balsamic Vinegar
2 tablespoons water
2 tablespoons Franklin Raw Honey
1 1/2 teaspoons salt
1/4 teaspoons pepper
Directions:
Combine vinegar, water, honey, salt and pepper in a blender.
Drizzle olive oil into b...
My Dad would use Pineapple, but honey ginger is an incredible combo...
Ingredients:
5 pounds chicken breast
1 tablespoon grated ginger (can add more ginger if you would like)
1/2 cup Franklin Raw Honey (or any raw honey you desire)
1/4 cup soy sauce, low sodium
3 garlic cloves (minced)
1/3 cup...
This is so easy!
Ingredients
2 Tbsp. Blackberry-Ginger Balsamic Vinegar
2 Tbsp. Franklin Raw Honey
Pour ingredients into a jar and shake!