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Lemon and Oregano Iced Tea
Ingredients:
Instructions:
- Bring water to a boil. Remove from heat, add tea bags, and steep for 5–7 minutes. Remove tea bags and let it cool slightly.
- Stir in Oregano White Balsamic, Lemon Olive Oil, and sweetener if using. Mix well.
- Pour over a pitcher filled with ice and lemon slices. Refrigerate until cold.
- Pour into glasses over fresh ice, garnish with lemon slices and mint leaves, and enjoy a refreshing twist on classic iced tea!
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