With a crispy yet chewy crust, this homemade Margherita pizza may just rival your favorite pizzeria. This recipe is super simple, kid friendly, and of course a crowd pleaser. Get in the back-to-school mood and have yourself a pizza party!
INGREDIENTS
2 - 12 oz pizza doughs
2 Heirloom tomatoes (t...
Ingredients:
9 ounces pizza dough
1 Tbsp Garlic Premium Extra Virgin Olive Oil
3/4 oz finely grated Pecorino Romano cheese
1 1/2 oz fresh mozzarella
White Truffle Extra Virgin Olive Oil (for drizzling)
Freshly ground black pepper
Directions:
Preheat the oven to its highest temperature.
Form...
In a 10–12-inch skillet, sauté onions and peppers in Garlic Premium Extra Virgin Olive Oil. Whisk about 6 eggs and a little bit of milk or cream (optional) with small chunks of cheese, and season with salt, pepper, and any other spices you like. If you have leftovers in the fridge like pasta o...
This delicious Breakfast was all I needed this morning...no salt, no sugar....just diced up half a potato and toasted in Garlic Infused Olive Oil. Delicious!
Ingredients:
1 Egg (large)
1/2 Medium Potato Diced
Fresh Basil for Garnish (and to eat!)
2 tablespoons Garlic Premium Extra Virgin Olive...
You will not believe how incredible this salmon glazed with berry sauce is! Fast, easy and absolutely bursting with flavor. Raspberry balsamic, white wine and blackberry jam are the perfect pairing for the sweetness of fresh salmon!Ingredients:
2 tablespoons Garlic Infused Olive Oil
2 salmon f...
This recipe is perfect for using up any pre-roasted vegetables in your fridge, and can be made completely ahead of time – perfect for a busy weeknight meal!
Ingredients
For Buddha Bowl:
4 cups cooked quinoa
2 cans black beans, rinsed
4 cups cubed sweet potato
3 peppers, any color, sliced
2 cups ...
Ingredients:
1 Spaghetti Squash
1 tbsp Garlic Premium Extra Virgin Olive Oil
1 tbsp dried basil
1 tbsp Serrano Honey Specialty Vinegar
Himalayan salt and pepper to taste
Handful fresh basil for garnish
Directions:
Pre-heat oven to 425℉. Line a baking sheet with foil.
Cut squash in half and s...