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Appetizers

Extra Virgin Olive Oil

These Baked Raspberry Brie Puffs are a must-have appetizer! The raspberry dark balsamic complements the brie and adds a delicious richness to the puffs.

Baked Raspberry Brie Puffs

INGREDIENTS: 1 sheet puff pastry (store-bought is fine) 2 tablespoons Premium Extra Virgin Olive Oil 4 oz. Brie cheese (or your preferred cheese) ½ cup chopped pecans 1 tablespoon chopped fresh rosemary leaves 2 tablespoons Raspberry Dark Balsamic Vinegar ½ cup Sweet Citrus Raspberry Jam INS...
This recipe for chicken meatballs is a fantastic appetizer or great over a big plate of pasta! They are baked until golden brown, moist, and filled with flavor!

Chicken Meatballs

INGREDIENTS: 2 pounds Ground Chicken (96% lean) 1 Egg 1 cup Panko Breadcrumbs ½ cup Parmesan Cheese (grated) 2 tablespoons Premium Extra Virgin Olive Oil 1 teaspoon Garlic (minced) 1 teaspoon Salt ½ teaspoon Pepper 1 teaspoon Little Italy Herb blend 1 tablespoon Parsley (chopped) INSTRUCTIONS...
Bet you never thought you could make deliciously crisp focaccia bread in little over an hour!  Well, you can with our Classic Focaccia Bread Mix.  Add water, olive oil, and let it rest for 1 hour and it is ready to meet that cast iron skillet.

Classic Focaccia Olive Oil Skillet Bread

Bet you never thought you could make deliciously crisp focaccia bread in little over an hour!  Well, you can with our Classic Focaccia Bread Mix.  Add water, olive oil, and let it rest for 1 hour and it is ready to meet that cast iron skillet. INGREDIENTS: 1 bag of Classic Focaccia – The Little ...
Again, we started with our traditional European style yeast bread recipe to which we added rosemary and garlic. This will have that great tough crust and moist, tender, chewy interior.

Rosemary Garlic Boule

We started with our traditional European style yeast bread recipe to which we added rosemary and garlic. This will have that great tough crust and moist, tender, chewy interior.   Adding only water to the mix, time is the friend of this yeast bread. Cover for 12 hours or more and the yeast does a...
Garlic Bread...crusty, spiced, aromatic, hot, and crisp!  It's worth turning on your oven! Extra Virgin Olive Oil and Aged Balsamic Vinegar!

Garlic Bread

INGREDIENTS ⅓ cup Premium Extra Virgin Olive Oil  6 garlic cloves grated or finely chopped 1 tablespoon finely chopped fresh parsley plus more for garnish ½ teaspoon salt 1 16-ounce loaf French bread, cut in half lengthwise 1 cup shredded mozzarella cheese (optional) ¼ cup shredded parmesan che...
Smoked Salmon Crostini Bites

Smoked Salmon Crostini Bites

INGREDIENTS 1 French bread baguette, cut into 1/4- 1/2-inch slices 2 tablespoons Premium Extra Virgin Olive Oil 4 ounces cream cheese, softened 1 tablespoon fresh lemon juice 1 tablespoon chopped fresh dill 1 English cucumber, very thinly sliced 4 ounces smoked salmon sea salt and black pepper...
Baked Camembert with Cranberry Pear Balsamic Compote

Baked Camembert with Cranberry Pear Balsamic Compote

INGREDIENTS 2 Tbsp Premium Extra Virgin Olive Oil 1/2 cup Cranberry Pear White Balsamic Vinegar 1 Pear, cored and diced 1 Apple, peeled, cored and diced 1 c. fresh or frozen cranberries 3 Tbsp. brown sugar 1/4 tsp. cinnamon 1- 8 oz. wheel camembert 1 sheet puff pastry 1 egg, beaten INSTRUCTIO...
Caramelized Pear on Warm Brie

Caramelized Pear on Warm Brie

Ingredients: 2 green onions 2 Tbsp Mild Premium Extra Virgin Olive Oil 1 pear (1/2-inch cubes) 1/4 cup brown sugar, packed 1/4 cup apple juice (or apple cider) 2 Tbsp Cinnamon Pear Dark Balsamic 1 (4 oz) round of Brie 1/4 cup chopped walnuts Optional: Fresh Rosemary and Mint (for garnish) Dir...
Walnut & Apple Bruschetta | The Little Shop of Olive Oils

Walnut & Apple Bruschetta

Grab some apples and enjoy this delicious treat! Ingredients: 6-8 ounces gorganzola cheese (crumbled) 2 teaspoons Roasted Walnut Oil 1 loaf ciabatta bread, sliced about 1/2 inch thick Himalayan Sea Salt and pepper 2 Apples, sliced 10 Sprigs fresh thyme 1/3 cup raw walnuts Honey, for ...