Kale & Parmesan Pesto

Bold, vibrant, and packed with savory flavor, Kale Parmesan Pesto is a delicious twist on traditional pesto. Made with fresh kale, aged Parmesan cheese, and a blend of herbs and spices, this gourmet kale pesto sauce delivers rich flavor and a smooth texture that enhances countless dishes.

While classic pesto is traditionally made with basil, modern variations often use leafy greens like kale to create a deeper, more earthy flavor. Combined with Parmesan cheese, garlic, olive oil, and herbs, kale pesto creates a savory sauce that works beautifully with pasta, sandwiches, grilled vegetables, and more. 

This flavorful kale parmesan pesto is quickly becoming a favorite among pesto lovers thanks to its robust taste and versatility. Whether you're tossing it with pasta, spreading it on crostini, or adding it to roasted vegetables, it instantly adds a fresh Mediterranean-inspired touch to your meals.

Packaged in a convenient 6 oz jar, this specialty pesto is perfect for quick dinners, appetizers, and gourmet entertaining. 

Why You'll Love It

• Rich and flavorful kale parmesan pesto
• A delicious twist on classic basil pesto
• Made with fresh kale, aged Parmesan, and herbs
• Perfect for pasta, sandwiches, and appetizers
• Easy way to add gourmet flavor to everyday meals

Ways to Enjoy Kale Parmesan Pesto

• Toss with pasta or gnocchi for a quick meal
• Spread on sandwiches, wraps, or paninis
• Serve with crostini or crusty bread
• Top grilled chicken, fish, or roasted vegetables
• Add to charcuterie boards or appetizer platters
• Stir into soups or roasted potatoes for extra flavor

Ingredients

Kale, Parmesan cheese, olive oil, herbs, spices, and natural flavorings.

Product Specifications

• Product Type: Gourmet pesto sauce
• Flavor Profile: Savory kale with rich Parmesan and herbs
• Cuisine: Italian / Mediterranean inspired
• Texture: Smooth pesto-style spread
• Jar Size: 6 oz
• Best Uses: Pasta sauce, dip, spread, or finishing sauce

Simple Serving Idea: Kale Parmesan Pesto Pasta

• 8 oz pasta
• 2–3 tbsp Kale Parmesan Pesto
• 2 tbsp extra virgin olive oil
• Grated Parmesan cheese
• Fresh cracked pepper

Cook pasta according to package directions. Toss warm pasta with pesto and olive oil until evenly coated. Finish with Parmesan cheese and cracked pepper for an easy Mediterranean-style meal.

Frequently Asked Questions

What is kale pesto?

Kale pesto is a variation of traditional pesto that uses kale instead of basil, blended with ingredients like Parmesan cheese, garlic, olive oil, and nuts to create a savory sauce.

What foods pair well with kale pesto?

Kale pesto pairs beautifully with pasta, grilled chicken, seafood, roasted vegetables, sandwiches, and crostini.

Is kale pesto healthier than traditional pesto?

Kale adds extra nutrients and fiber while still providing the rich flavor and texture people love in pesto.

Can pesto be used as a spread?

Yes. Pesto works well as a sandwich spread, a topping for crostini, or a dip for bread and vegetables.

How should pesto be stored?

After opening, store pesto in the refrigerator and keep the jar tightly sealed to maintain freshness.