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Side Dishes

Risotto Recipe

Parmesan Truffle Risotto | The Little Shop of Olive Oils

Parmesan Truffle Risotto

Ingredients: 8 cups vegetable broth 1 large shallot 3 tablespoons butter 1 1/2 cups Arborio rice 3/4 cup dry white wine (Sauvignon Blanc, Albarino, or Chardonnay are all good choices) 3/4 cup grated Parmesan cheese, plus additional for garnish 3/4 teaspoon Sea Salt 2 tablespoons White Truffle Ex...