Ingredients:
Half of a medium butternut squash (peeled and cubed)
2 Tbsp Butter Extra Virgin Olive Oil
4 cups Spring Mix or Baby Green Leaves
1/4 cup dried cranberries
One apple (sliced thinly)
1/4 cup Gravenstein Apple White Balsamic
1/4 cup Herbes de Provence Olive Oil
Salt and pepper
Optio...