Mascarpone Party Cups | The Little Shop of Olive Oils

Mascarpone Party Cups


  • 1 package of dough cups
  • 1 Pint of Strawberries, washed and quartered
  • 8 oz mascarpone cheese, softened at room temperature
  • 1 teaspoon Franklin Raw Honey 
  • 3/4 cup whipped cream (or Cool Whip)
  • 2 tablespoons Espresso Dark Balsamic Vinegar
  • 1 teaspoon of desired alcohol-dark rum, coffee liquor, brandy, cordial, etc.
  1. Lay the cups in a single layer in a serving dish or tray.
  2. In a bowl, using a wooden spoon or rubber spatula, blend together the mascarpone cheese, honey, alcohol, and the espresso balsamic.  
  3. Put mixture into a piping bag, pipe filling into each cup.
  4. Add strawberries on top.
  5. Keep refrigerated until served.
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