Ingredients 6 bulbs whole garlic A sprinkle of sea salt A sprinkle of black pepper A drizzle of Premium Extra Virgin Olive Oil Directions: Preheat oven to 400℉ Slice off the tops of your garlic bulbs to expose the cloves. Drizzle each bulb with EVOO and sprinkle with salt and pepper. Roast in preheated oven for 30-35 minutes. Garlic is done when it is browned, and the cloves are soft.
