Baby Stuffed Mushrooms

Instructions

• Preheat the oven to 350 F
• Wash the mushrooms
• Remove stems and chop them up into small pieces
• Heat the olive oil and butter over the stove on medium heat in pan
• Add the mushroom stems and onion into the melted butter/olive oil
• Saute until tender and translucent about 5-10 minutes
• Meanwhile mix together the breadcrumbs, cheese, parsley (1 Tbsp.) and pepper in a bowl
• When the onions and stems are done, add them into the breadcrumbs
• Drizzle some olive oil into the mixture and mix well
• Stuff the mushrooms
• Drizzle some extra olive oil on top (not too much)
• Place the stuffed mushrooms in a oven safe baking dish and cook at for about 30-40 minutes or until done.
• Sprinkle remaining parsley for garnish and serve immediately