Country Kitchen Trio Jars

Imagine the tastes of your favorite country kitchen: bluebarb, cherries, apple & rhubarb. Try it on breakfast breads and pastries.

• Three 2-ounce jars of Bluebarb Jam with Pinot Noir, Port Cherry Marmalade and Cranberry, Fig & Merlot Jam.

Bluebarb:  Bluebarb Jam with Pinot Noir is a luscious jam combining the sweetness of blueberries with the zest of rhubarb. Savor the possibilities: three drops in champagne, a reduction over soufflé or waffles, a finishing sauce for game or just a spoonful over your favorite treat.

Port Cherry:  Try our Port Cherry Marmalade on vanilla ice cream with chocolate sauce. 

Cranberry, Fig and Merlot Jam:  Try this decadent jam on a brie or goat cheese bruschetta with prosciutto. Spread on a smoked turkey sandwich, also amazing with pork or venison.