This is a fast breakfast idea with our Vermont Maple Balsamic. My version is not as pretty but it is always yummy!
- 1 Cup of Plain Yogurt
- 1 Tbs. of Vermont Maple Aged Balsamic (Switch up with Strawberry, Blueberry, Dark Chocolate, Espresso)
- 1 Tbs. of Granola
- 1/2 Cup of Fresh Fruit (optional)
- Combine Yogurt with Granola and Fresh Fruit in a small glass
- Drizzle Aged Balsamic (or mix)