Yogurt and Maple --- Easy and healthy Breakfast | The Little Shop of Olive Oils

Yogurt and Maple --- Easy and healthy Breakfast

Tracey Wilkinson

This is a fast breakfast idea with our Vermont Maple Balsamic.  My version is not as pretty but it is always yummy!

Ingredients:

  • 1 Cup of Plain Yogurt
  • 1 Tbs. of Vermont Maple Aged Balsamic (Switch up with Strawberry, Blueberry, Dark Chocolate, Espresso)
  • 1 Tbs. of Granola
  • 1/2 Cup of Fresh Fruit (optional)

Directions:

  1. Combine Yogurt with Granola and Fresh Fruit in a small glass
  2. Drizzle Aged Balsamic (or mix)
  3. Enjoy!

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