1 teaspoon fresh minced garlic (less if you want milder version)
Pinch of salt and pepper to taste
Instructions:
In a large bowl, whisk together the olive oil, soy sauce, salt, pepper, and garlic powder. Reserve a bit of the marinade for later, then toss the chicken pieces in the marinade
Thread the coated chicken pieces on skewers
Grill the chicken, turning often (to avoid grill marks), until it's cooked through, about 10 minutes
