Cranberry Pear Balsamic Spritz – A Festive Holiday Sip

Cranberry Pear Balsamic Spritz – A Festive Holiday Sip

If you’re looking for a signature holiday cocktail that’s bright, refreshing, and guaranteed to impress, meet your new favorite: the Cranberry Pear Balsamic Spritz. This gorgeous ruby-red drink delivers the perfect balance of tart cranberry, juicy pear, and a lightly sweet, sophisticated finish thanks to our Cranberry Pear White Balsamic.

This isn’t your average holiday cocktail — the balsamic adds depth, sparkle, and a touch of “What is that amazing flavor?” that guests will rave about. It’s festive without being too sweet, simple to make, and stunning to serve.

Whether you’re hosting Friendsgiving, Thanksgiving, a holiday gathering, or just toasting the season at home, this cocktail sets the mood beautifully. Garnish with rosemary, sugared cranberries, a dried orange slice — or all three — for a show-stopping sip.

Cheers to delicious, memorable moments!

Cranberry Pear Balsamic Spritz

Servings

1 Cocktail

Prep Time

5 minutes

Cook Time

0 minutes

Cuisine

American

Category

Drinks & Cocktails

A festive, ruby-red holiday cocktail with cranberry, pear, and a splash of Cranberry Pear Balsamic for a bright, sophisticated finish. Perfect for toasting the season!

Cranberry Pear Balsamic Spritz

Ingredients

  • 2 oz vodka (or gin)
  • 2 oz cranberry juice (100% juice preferred)
  • 1 oz pear nectar or pear juice
  • 1 Tbsp Cranberry Pear White Balsamic
  • 2–3 oz sparkling water or prosecco (to top)
  • Ice
  • Garnish: fresh rosemary, sugared cranberries, or dried orange slice

Directions

  1. Fill a cocktail shaker with ice.
  2. Add vodka, cranberry juice, pear nectar, and Cranberry Pear Balsamic. Shake well until chilled and frothy.
  3. Strain into a rocks glass filled with ice.
  4. Top with sparkling water or prosecco.
  5. Garnish with rosemary or cranberries and serve.

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