Golden Puff Pastry Bites (Powered by Flavored Olive Oil)

Golden Puff Pastry Bites (Powered by Flavored Olive Oil)

These are the kind of appetizers that disappear before you finish setting the table.

These Golden Puff Pastry Bites are flaky, savory, and endlessly snackable — and the secret to their rich flavor is flavored olive oil brushed right into the filling and over the pastry.

Using Garlic Olive Oil, Tuscan Herb Olive Oil, or Butter Olive Oil adds depth without fuss and makes store-bought puff pastry taste like it came from a bakery. They’re perfect for holiday parties, open houses, wine nights, or anytime you need something impressive with minimal effort.

No rolling pins. No complicated fillings. Just bake, serve, and enjoy the praise.

✨ Best olive oils for this recipe: Garlic Olive Oil, Tuscan Herb Olive Oil, Butter Olive Oil.

Easy Puff Pastry Bites

The Little Shop of Olive Oils

Servings

20-24

Prep Time

15 minutes

Cook Time

18 minutes

Cuisine

American

Category

Appetizer

Flaky puff pastry bites filled with savory goodness and brushed with flavored olive oil for rich, irresistible flavor. A perfect holiday appetizer made easy.

Easy Puff Pastry Bites

Ingredients

  • 1 sheet puff pastry, thawed
  • 2 tablespoons Garlic, Tuscan Herb, or Butter Olive Oil
  • ½ cup shredded cheese (cheddar, gruyère, or mozzarella)
  • ¼ cup cooked sausage, ham, or mushrooms

  • 1 egg, beaten (for egg wash)
  • Fresh parsley, chopped (optional garnish)

Directions

  1. Preheat oven to 400°F. Line a baking sheet with parchment paper.
  2. Unroll puff pastry on a lightly floured surface.
  3. Brush pastry lightly with flavored olive oil.
  4. Sprinkle evenly with cheese and filling.

  5. Roll pastry tightly into a log and slice into 1-inch pieces.
  6. Place slices cut-side up on baking sheet.
  7. Brush tops with egg wash.
  8. Bake 15–18 minutes until puffed and golden.
  9. Garnish with parsley and serve warm.

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