FLAVOR: Smoky, roasted garlic and classic Italian spices, spiked with crushed red pepper create this spicy puttanesca-style blend.
USE: A Great all-purpose Italian Seasoning, Great on Pork, Beef, Chicken and Vegetables. Mix with your favorite olive oil to quickly create unique, flavorful Marinade or Sauce.
OTHER USE: Mix these premium spices with your favorite olive oil to quickly create unique, flavorful Bread dipping oil ideal with artisan breads. Add balsamic or wine vinegar with the oil to make tasty vinaigrette for salad dressing or as a marinade.
Mix with sour cream for a tasty party dip..
See Below for Recipe ideas
Chef Fiona’s Corner: This is the multi-tasking seasoning blend that will quickly become a pantry staple. It adds a spicy, roasted garlicky kick to all meats and plays equally well with roasted vegetables and legumes. Stir into a small bowl of olive oil for an elegant bread or vegetable dip or mix some into softened butter to use as a compound butter for grilled meats.
Roasted garlic and classic Italian spices, spiked with crushed red pepper create this spicy puttanesca-style blend.