Roasted Sweet Balsamic Peppers Antipasti
Miniature red and yellow bell peppers from Texas are roasted and mixed in a balsamic and caper vinaigrette for a flavorful condiment. Slice and serve over fresh goat cheese...
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Miniature red and yellow bell peppers from Texas are roasted and mixed in a balsamic and caper vinaigrette for a flavorful condiment. Slice and serve over fresh goat cheese for an elegant party appetizer or use whole on a roast chicken sandwich.
J
Jackie Souza These roasted balsamic peppers are the perfect addition on goat cheese & crackers for the yummiest appetizer!