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Olive Oil Cake

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Regular price $10.99
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Our Classic Olive Oil Cake is a moist, tender cake that could not be easier to make.  Add your favorite olive oil, milk and eggs and bake in a springform pan. 

Whenever we make it, we remember our old Italian relatives that passed this recipe down to us...whoops, only kidding, we are Scottish! (But, I think I may have some Italian blood in me somewhere, considering how much I adore the depth of flavor the olive oil gives this cake!  It is even better the next day!)

Try it with a flavored infused olive oil like blood orange....mmmmm!  Hand crafted in Ailey, GA.

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Savannah O'Donnelly
Dessert revolution

The olive oil cake mix is an absolute dream—so moist, flavorful, easy to make, and I love how versatile it is depending on which oil and toppings you want to use!