Our ultra-premium extra virgin olive oil is infused with Gremolata – a traditional Italian Herbal condiment consisting of fresh lemon zest, minced garlic, Italian flat leaf parsley & a hint of mint. The herbs and citrus zest are crushed together to release their pungent essential oils.
Pairs with: Sicilian Lemon White Balsamic, Grapefruit White Balsamic or Tradition Style Balsamic.
Try with: Try finishing your fish with this exciting premium EVOO flavor combination. It is also traditionally served with osso buco, veal & other slow braised dishes to add a zip of flavor.
“Braised Short Ribs in a dutch oven...I never knew what I was missing!" - Owner's Tips