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Arbequina Premium Extra Virgin Olive Oil Nov.2020

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Intensity: Mild

Crush Date:  November 2020 

Country of origin: USA/California

This California Arbequina has a creamy almond center and delicate pepper notes on the back end. This is a great baking oil, perfect for confectionary applications. (IOO112)

Organoleptic Taste Panel Assessment

Fruitiness: 5.0     Bitterness 2.5    Pungency 2.8


Name Indicates Value
Biophenols* Antioxidants 236.9ppm
Free Fatty Acids Great for Drizzling 0.28
Oleic Acid Freshness 63.8
Peroxide Value Freshness 3.3
DAGs Quality 88.9
PPP Freshness <1.0
Squalene Freshness 2,300.73


Antioxidants Coming Soon

*As measured at time of crush

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