Side Dishes
Lemon and Herb Roasted Brussels Sprouts
Ingredients: 4 cups Brussels sprouts 1/2 cup Herbes de Provence Infused Olive Oil (or your favorite) 2 Tbsp Neapolitan Herb Dark Balsamic Vinegar (or your favorite) 1 tsp Sea Salt 1/2 tsp fresh cracked black...
Lemon and Herb Roasted Brussels Sprouts
Ingredients: 4 cups Brussels sprouts 1/2 cup Herbes de Provence Infused Olive Oil (or your favorite) 2 Tbsp Neapolitan Herb Dark Balsamic Vinegar (or your favorite) 1 tsp Sea Salt 1/2 tsp fresh cracked black...
Lemon & Herb Rice Pudding
In the mood for something Spring'ish! INGREDIENTS: 5 cups whole milk peel of 2 lemons (Lemon Peel (1/4 to 1/2 inch wide, 2 inches long) 3/4 cup medium grain rice...
Lemon & Herb Rice Pudding
In the mood for something Spring'ish! INGREDIENTS: 5 cups whole milk peel of 2 lemons (Lemon Peel (1/4 to 1/2 inch wide, 2 inches long) 3/4 cup medium grain rice...