Side Dishes
Curried Egg Salad
Ingredients: 6 large eggs-hard boiled, cooled, and coarsely chopped 1 Tbsp Premium Extra Virgin Olive Oil 1 large onion, chopped small 1 c frozen peas ¾ tsp salt ¼ tsp black...
Curried Egg Salad
Ingredients: 6 large eggs-hard boiled, cooled, and coarsely chopped 1 Tbsp Premium Extra Virgin Olive Oil 1 large onion, chopped small 1 c frozen peas ¾ tsp salt ¼ tsp black...
Olive Oil Matzo
Ingredients: 2 cups flour 1/2 tsp salt 1/3 cup Premium Extra Virgin Olive Oil Water Sea salt, optional Directions: Heat oven to 500 degrees F. Put flour, salt, and olive...
Olive Oil Matzo
Ingredients: 2 cups flour 1/2 tsp salt 1/3 cup Premium Extra Virgin Olive Oil Water Sea salt, optional Directions: Heat oven to 500 degrees F. Put flour, salt, and olive...
Honey Balsamic Roasted Carrots
Ingredients: 1 Tablespoon melted butter 1 Tablespoon Premium Extra Virgin Olive Oil 2 Tablespoons Franklin Raw Honey 2 Tablespoons Traditional Balsamic Vinegar (divided) 1/4 teaspoon salt 1 teaspoon black pepper...
Honey Balsamic Roasted Carrots
Ingredients: 1 Tablespoon melted butter 1 Tablespoon Premium Extra Virgin Olive Oil 2 Tablespoons Franklin Raw Honey 2 Tablespoons Traditional Balsamic Vinegar (divided) 1/4 teaspoon salt 1 teaspoon black pepper...
Elderberry Zucchini Noodles
Ingredients: 1 Tbsp Premium Extra Virgin Olive Oil 4 medium zucchinis (spiraled) 2 garlic cloves (minced) 1/2 tsp salt 1/2 ground pepper 1 Tbsp Elderberry Dark Balsamic Optional: Add cherry tomato...
Elderberry Zucchini Noodles
Ingredients: 1 Tbsp Premium Extra Virgin Olive Oil 4 medium zucchinis (spiraled) 2 garlic cloves (minced) 1/2 tsp salt 1/2 ground pepper 1 Tbsp Elderberry Dark Balsamic Optional: Add cherry tomato...
Lemon & Herb Rice Pudding
INGREDIENTS: 5 cups whole milk peel of 2 lemons (Lemon Peel (1/4 to 1/2 inch wide, 2 inches long) 3/4 cup medium grain rice (not instant) 1 cup sugar, divided...
Lemon & Herb Rice Pudding
INGREDIENTS: 5 cups whole milk peel of 2 lemons (Lemon Peel (1/4 to 1/2 inch wide, 2 inches long) 3/4 cup medium grain rice (not instant) 1 cup sugar, divided...
Savory Ricotta Scones
This delicious recipe is from our favorite cookbook: The Olive Oil & Vinegar Lover's Cookbook on page 29. Ingredients: 2 cups all-purpose flour 1 Tbsp baking powder 1/4 tsp sea...
Savory Ricotta Scones
This delicious recipe is from our favorite cookbook: The Olive Oil & Vinegar Lover's Cookbook on page 29. Ingredients: 2 cups all-purpose flour 1 Tbsp baking powder 1/4 tsp sea...