This recipe is from our favorite cookbook Olive Oil and Vinegar Lover's Cookbook
Ingredients:
1 1/2 cups chicken stock
1 cup Israeli couscous
1/2 small red onion (chopped)
1 Roma tomato (chopped)
2 cups curly leaf parsley (chopped)
1/2 cup fresh mint leaves (chopped)
1 lemon
1 garlic clove (minc...
Salads
Tuscan Herb Olive Oil
Ingredients:
For the Salad:
Arugula
Walnuts
Goat cheese
Fig's (sliced)
For the Dressing:
½ cup Tuscan Herb Premium Extra Virgin Olive Oil
¼ cup Mission Fig Dark Balsamic Vinegar
Sea salt
Pepper
Fresh herbs of your choice
Directions:
In a large salad bowl combine the arugula, walnuts, goa...