My Nana would make these every year (modified from her soda bread recipe). Our Wild Mushroom and Sage infused Olive Oil will have your dinner guests asking for more! * Easy and yummy!  At The Little Shop of Olive Oils!

Nana's Biscuits

Tracey Wilkinson

My Nana would make these every year (modified from her soda bread recipe). Our Wild Mushroom and Sage infused Olive Oil will have your dinner guests asking for more!
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Easy and yummy!
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Get the Recipe: http://ow.ly/JvEj50xa7Kf
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