Main Courses

Shrimp Risotto

Shrimp Risotto

INGREDIENTS For the Shrimp: 2 tablespoons Milanese Gremolata Premium Extra Virgin Olive Oil 1-pound extra jumbo (16 to 20) shrimp, peeled and deveined 1 teaspoon kosher salt ½ teaspoon freshly ground...

Shrimp Risotto

INGREDIENTS For the Shrimp: 2 tablespoons Milanese Gremolata Premium Extra Virgin Olive Oil 1-pound extra jumbo (16 to 20) shrimp, peeled and deveined 1 teaspoon kosher salt ½ teaspoon freshly ground...