Instructions:

•  2 cups tomatillos (chopped)
• 1 avocado (peeled and chopped)
• 2 teaspoons Serrano Honey Balsamic Condimento
• 1 teaspoon Chipotle Extra Virgin Olive Oil
• 2 tablespoons Garlic Extra Virgin Olive Oil
• 1/2 lime
• 2 tablespoons leaves (papalo or cilantro, chopped)
• Himalayan Sea Salt (to taste)

 Directions:

1. Combine the tomatillos, papalo, avocado, Serrano, garlic, chipotle and lime juice in a blender and mix well. Taste and add salt.