Santa's eyes twinkle with delight when these cookies are left in plain sight! Dark Chocolate Balsamic Vinegar adds joy to a classic flavor combination!
Ingredients:
2 cups almond milk
1/8 teaspoon fine ground Himalayan Sea Salt
1/4 cup cocoa powder
1/3 cup Local Honey
1/2 cup almond Milk plus 3 tbsp cornstarch
2 ounces Elements Orange infused with Turmeric Chocolate Bar
3/4 teaspoon pure vanilla extract
1 tablespoon Dark Chocol...
Try this for Valentine's Day...you will enjoy this!
Ingredients:
2 Scoops of your favorite sorbet, frozen yogurt or ice cream (I love vanilla)
4 Whole strawberries (cored and quartered)
2 Mint leaves for garnish
2 Tablespoons Chocolate Aged Balsamic Vinegar
Instructions:
Place the scoops on a ...
Top your Millie Madeleines with this whipped cream
Ingredients:
2 cups of heavy cream
1/4 cup of Dark Chocolate Balsamic
4 Tablespoons of Sugar
Directions:
Add all ingredients in a chilled bowl
Beat in a mixer on medium speed until the cream holds soft peaks
Ingredients
1/2 cup un-popped popcorn kernels
1 tbsp Extra Virgin Olive Oil
3 tbsp Dark Chocolate Balsamic Vinegar
Directions
Heat the oil in a large pot on medium-high heat
Pour in the popcorn kernels and cover with a lid, leaving a tiny bit of space to allow it to vent.
Remove popc...
Ingredients
1 cup 2% Greek yogurt
1 blood orange (or other fruit)
½ tbsp Franklin raw honey (or more to taste)
Drizzle of Dark Chocolate Aged balsamic vinegar
Directions
Peel and chop blood orange.
Mix blood orange and honey into Greek yogurt.
Drizzle with chocolate balsamic vinegar.
Serve.
Move over ice cream…what a treat! So many customers have asked how to use Dark Chocolate Balsamic...here is one example.
Ingredients
6 strawberries
4 tablespoons Mascarpone
2 tablespoon Dark Chocolate Balsamic
1 tablespoons shredded coconut (sweetened)
1 tablespoon mini chocolate chips
Direct...